The Martellato Semisphere Chocolate Mold MA5004 is a professional polycarbonate mold designed to create elegant half-sphere chocolates. With a cavity size of Ø40mm and a shell weight of 11 grams per piece, this mold is ideal for producing medium-sized, refined chocolate spheres. Featuring a 15-piece layout (arranged in a 5x3 grid), the MA5004 mold allows for efficient batch production, making it perfect for chocolatiers and pastry chefs.
 
Crafted from high-quality polycarbonate, this mold guarantees durability, precision, and an easy release of chocolate. The transparent design lets you monitor the chocolate setting process without disturbing the product, ensuring consistent and flawless results every time. Whether you're crafting truffles, bonbons, or decorative chocolate spheres, this mold delivers professional-quality results with ease.
 
The MA5004 is suited for both artisanal and large-scale production, offering flexibility and precision that chocolatiers need to create perfectly shaped and smooth chocolate shells.
 
Key features:
Durable polycarbonate material for long-lasting use
Ø40mm cavity size, producing 11g half-sphere chocolates
15-piece mold in a 5x3 layout for efficient production
Transparent material for easy monitoring of the chocolate-setting process
Ideal for making bonbons, truffles, and other chocolate decorations
 
Elevate your chocolate creations with the Martellato Semisphere Chocolate Mold MA5004, providing the perfect tool for crafting beautiful, uniform chocolates with a luxurious finish.