Craft stunning fruit-shaped chocolates with the Apple Chocolate Mold from the Martellato ChocoFruit collection. Developed in collaboration with master chocolatier Massimo Carnio, this innovative 3D polycarbonate mold allows you to create elegant, apple-shaped pralines with ease. The mold is designed for optimal chocolate crystallization and easy release, ensuring thin, uniform shells ready for your choice of fillings. Measuring Ø28x27mm and producing 12g chocolates, this mold includes 28 cavities, perfect for artisanal production. The kit also comes with a plate for removing excess chocolate, making your production process precise and efficient. Compatible with automatic depositor machines, this mold is ideal for professionals aiming for high-quality results.
 
Key Features:
Apple Chocolate Mold for creating elegant, 3D fruit-shaped pralines.
Made from Durable Polycarbonate for easy chocolate release.
Produces 28 Pieces per batch, each Ø28x27mm, 12g in weight.
Designed by Martellato ChocoFruit in collaboration with Massimo Carnio.
Includes a Plate for removing excess chocolate, ensuring clean results.
Compatible with Automatic Depositor Machines, ideal for artisanal production.