Name
Mint julep
Ingredients
6 cL Bourbon whiskey
4 mint leaves
1 teaspoon powdered sugar
2 teaspoons water
Preparation
In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.
Standard garnish
Mint sprig
Served
On the rocks; poured over ice
Standard drinkware
Equipment
Comments